Photo: Ashley CarswellOriole
ποΈCHIIntimate, high-end kitchen serving an extended New American tasting menu in a stylish space.
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What Diners Say
βI had an amazing experience here. The food is almost as good as that of a 3-star restaurant. Standouts were the foie gras, cauliflower, the Mexican sea urchin creation, and venison. I wish they replacβ
βPhenomenal. Handily beats out all the other Michelin level restaurants in Chicago, including the ones with 3 stars. The food never skips a beat, the wine pairing is amazing, and the service is impeccaβ
βComing straight from The French Laundry, I was curious whether Oriole could meet that same level of service and culinary excellenceβand wow, it absolutely did. From start to finish, the experience waβ
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