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COTE Flatiron — Chelsea, New York City
Photo: COTE Korean Steakhouse
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COTE Flatiron

🗽NYC
★★★★★4.6(3,995)|Chelsea|Korean|$$$$|Books 29 days ahead

Upscale Korean steakhouse featuring tables with smokeless grills, plus an extensive wine list.

Vibe

Buzzing Atmosphere · 3Upscale · 2

Good For

Special Occasion · 2Late Night · 1
Booking Window
29 days
Default Party Size
2 guests
City
New York City
Neighborhood
Chelsea

How to Book COTE Flatiron

COTE Flatiron releases reservations 29 days in advance at 10:00 AM ET, daily.

Reservations are managed through Resy. Tables typically sell out within minutes of the drop. The most common strategy is refreshing the Resy app at the exact drop time — but cancellations happen throughout the day at unpredictable times, which is where most available tables actually come from.

Reserve Noir monitors COTE Flatiron every 5 minutes, 24/7. When a cancellation appears — whether at 3 AM or during lunch service — members get an instant alert with a direct booking link. No refreshing, no guessing, no missed tables.

COTE Flatiron Reservation Drop Schedule

Booking Window29 days ahead
Drop Time10:00 AM ET
FrequencyDaily
Platformresy
MonitoringEvery 5 minutes, 24/7

Drop times can change without notice. Reserve Noir monitors COTE Flatiron continuously regardless of schedule changes.

Current Availability

No open tables detected right now.

Set an alert and we'll notify you the moment one opens.

What Diners Say

★★★★★Emily B.· a month ago

One of the best dining experiences ever. I came with my partner and my best friend from out of town. Not only was I able to celebrate my birthday here, but my friend got to experience a lot of firsts!

★★★★★H. Kang· a month ago

An outstanding dining experience at COTE Korean Steakhouse. The quality of the beef was exceptional. Perfectly marbled, expertly cooked, and deeply flavorful, each cut reflected a high level of sourc

★★★★★Sam Samaroo· a month ago

If you can manage to snag a reservation here, don't hesitate. COTE was fantastic. The Butcher's feast was very reasonably priced and featured a great variety of steaks and banchan (side dishes). The s

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