Photo: Nopa
Nopa
🌁SFIngredient-focused Californian eats & creative cocktails in a lively, 2-story setting.
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How to Book Nopa
Nopa releases reservations 30 days in advance at 10:00 AM ET, daily.
Book through OpenTable. While the initial drop fills quickly, cancellations create openings at random times throughout the day. Most people only check during the drop window and miss these opportunities entirely.
Reserve Noir monitors Nopa every 5 minutes, 24/7. When a cancellation appears — whether at 3 AM or during lunch service — members get an instant alert with a direct booking link. No refreshing, no guessing, no missed tables.
Nopa Reservation Drop Schedule
| Booking Window | 30 days ahead |
| Drop Time | 10:00 AM ET |
| Frequency | Daily |
| Platform | OpenTable |
| Monitoring | Every 5 minutes, 24/7 |
Drop times can change without notice. Reserve Noir monitors Nopa continuously regardless of schedule changes.
Current Availability
No open tables detected right now.
Set an alert and we'll notify you the moment one opens.
What Diners Say
“A transcendent dinining experience full of unique flavor firsts and service of the highest level. Margo took us for a culinary ride suggesting the pork chop, the best ive ever had. A few more choi”
“Sadly I did not get any photos of our appetizer or entrees. However, everything we got at Nopa was beautiful, including the appetizer (a brisket filled pasta which came ground rather than shredded as ”
“Been to NOPA a few times the past few years. It's an SF institution, favorite place of some of our chef friends. We think it's a solid dining destination, all the dishes are good, close to great. Wort”
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